You will need to inform us of your dietary requirements and any allergies when you book.
There will generally always be a vegetarian option available in local restaurants and when when you have meals from the truck on the road or at campsites. Although most areas can cater for any dietary requirements, some are more challenging than others (e.g. travelling to West Africa if you have a severe peanut allergy, vegan options in Mongolia, etc.). Please contact Dragoman and/or research yourself whether your specific dietary requirements can be catered for in that region.
Your group will be divided into smaller cook groups who will cook for everyone on a rota basis, catering for all dietary requirements. If you are vegetarian and do not wish to handle meat, you will need to be in a group where there are others that are happy to do this. In East and Southern Africa there is a camp master in charge of the cooking, and the group will help with preparation and shopping, etc.
If you have a specific allergy or intolerance and are concerned that suitable foodstuffs may not be available en-route, please bring these along with you.